PRE-DESIGNED
HOT & COLD
BUFFET STATIONS
205 route 94
lafayette, nj 07848
800-331-0177
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#30001 - Hot or Cold
Station
•Click HERE for further tile specs
and inserts
St. St. Tiles
& Inserts
| QTY. |
DESCRIPTION |
MODEL |
| 5 EA. |
ST.ST. RISER |
9711 |
| 1 EA. |
SP TILE TRAY W/2 CUT OUTS FOR
#5211 "ST. ST." |
9660SC |
| 1 EA. |
SP TILE TRAY W/2 CUT
OUTS - 1 FOR #5260 AND 1 FOR #5202 "ST. ST." |
9660SC |
| 2 EA. |
S/S SOUP TUREEN - 7 QT.
16 OZ. -
10 5/8" DIA. X 8 1/4" H W/BRASS HANDLES |
5211HR |
| 1 EA. |
S/S CASSEROLE W/BRASS
HANDLES - 5 QT. - 12 9/16" X 11 1/2" X 5 1/2"
W/LONG AND ROUND HANDLES |
5260HL/HR |
| 1 EA. |
S/S PLAIN RECT. FULL
SIZE FOOD PAN - 9 QT. - 13 1/4" X 21 1/2" X 2 5/8"
W/BRASS HANDLES |
5208HR |
| 1 EA. |
S/S HALF OVAL PAN - 1 QT.
24 OZ. - 6 5/8" X 8 7/8" X 4 1/2" |
5202 |
| 2 EA. |
S/S PLAIN RECT. HALF
SIZE FOOD PAN - 4 QT. - 13 1/4" X 10 1/2" X 2 5/8" |
5209 |
| 1 EA. |
S/S PLAIN RECT. FULL
SIZE FOOD PAN - 4 QT. 16 OZ. - 13 1/4" X 21 1/2" X 1
1/4"
W/BRASS HANDLES |
5207HR |
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